Savor the Flavors of Latin America at Mi Casa New York

I’ve always believed that food is love—and at Mi Casa New York, that belief is echoed in every dish. If you’re a foodie, home cook, or simply someone who enjoys a hearty meal made with passion, you’ll feel right at home here.

Tucked away in Brooklyn’s dynamic streets, Mi Casa is a Latin restaurant that brings together the bold spices of Puerto Rico, the warmth of Dominican flavors, and the comfort of home-style cooking.

A Menu That Tells a Story

From the moment the appetizers hit the table, I knew we were in for something special. The Tostones Rellenos—fried plantain cups filled with shredded beef—were crispy, savory, and so satisfying. I’ve already bookmarked this idea to recreate at home!

For the main dish, I ordered Pollo Guisado, a stewed chicken dish that reminded me of Filipino adobo, but with its own twist of oregano, olives, and peppers. The rich sauce soaked perfectly into the white rice, making each bite sing.

The Flan de Coco for dessert? Divine. Creamy, silky, with just the right amount of sweetness. I’m already dreaming of it again.

Inspiring Home Cooking

If you’re like me and love trying to recreate restaurant dishes at home, Mi Casa is a goldmine of inspiration. Their seasoning balance is on point—nothing too overpowering, but bold enough to excite the palate.

Even better, the staff are open about ingredients and origin stories, which adds a layer of meaning to every plate.

Warm, Welcoming Vibe

The space itself is casual but cozy, with pops of color and soft lighting that make you want to stay for “just one more bite.” It’s clear that this place wasn’t made for Instagram—it was made for real people, real meals, and real joy.

Whether you dine in or grab takeaway for a weekend treat, Mi Casa brings the heart of Latin America to Brooklyn’s doorstep—and now, to my kitchen too.